Northcote

[Sparks Rover]

4 minutes ago, Norbert Rassragr said:

I worked for Sodexo as a cleaner at a military base. Expect mass produced average food served by over worked staff on minimum wage. 

No change then

[Vinjay]

Just now, Sparks Rover said:

No change then

Below minimum wage in Northchoke's case. At least until they were caught.

Sodexo (or sodexho as it was then) were the previous holders of the executive catering contract. Before Matthewman's friends took over in 2001.

 

Edited June 15, 2019 by Vinjay17

[pk1875]

From what Waggot was saying a while ago, he wanted a better deal for the club than we had with Northcote. Presumably Sodexo have signed a contract that is more in favour of the club than the caterer's... every little helps  

[Proudtobeblue&white]

Sodexo have fingers in very many pies, it's just they are not very good.

[arbitro]

2 hours ago, Proudtobeblue&white said:

Sodexo have fingers in very many pies, it's just they are not very good.

I hope they don't have their fingers in the pies at Ewood otherwise their sales will take a hit. ?

[Vinjay]

Some of the work that Sodexo have done at Everton FC. I've said in the past (more to have a dig at Northchoke than anything and new ownership hasn't changed certain people who work there) that they are a much bigger company than NC will ever be. 

http://www.isportconnect.com/sodexo-goodison-parks-retail-revolution-2/

[K-Hod]

3 minutes ago, Vinjay17 said:

Some of the work that Sodexo have done at Everton FC. I've said in the past (more to have a dig at Northchoke than anything and new ownership hasn't changed certain people who work there) that they are a much bigger company than NC will ever be. 

http://www.isportconnect.com/sodexo-goodison-parks-retail-revolution-2/

Why do you keep calling them Northchoke? 

Did you choke on their taster menu or something?

[only2garners]

It relates to Vinjay's unhealthy obsession with the Walker Trust K-Hod.

What has the size of the company got to do with quality Vinjay?  I would choose a smaller company for excellent food.

[Scotland1]

An ex of mine was food and beverages manager of accounts at Sodexo the margins they make are well below what you’d think. Probably exactly why it’s continued “outsourced”